Original Garlic Salt

Love this Stuff! Hippy Salt original blend is an essential in our house! We use it on EVERYTHING, literally! I use it in soups, veggies, meats, salads, pasta, eggs, potatoes, I use it in almost every recipe I make. It's the perfect blend of salt, pepper and garlic!

This is our go to seasoning. I get migraines from the industrial garlic salts. I can't tell you how happy I am to have this product. Try it and you will never go back to that nasty stuff they peddle as garlic.

This makes everything I eat taste better!

Put it on everything

This seasoning is a must have in my household. It adds great flavor to most of my dishes. My family loves this on vegetables. This is a staple! Always start with the original!

This is my absolute GO TO seasoning. It’s also a GO TO gift for me. I really put intention and love into the food I prepare for the people I love and the products I give those same people as gifts - and this is always a staple that meets that objective. The coup de grace is that my pleasure supports a woman and friend whose objectives are aligned - we both strive to care for those we love, and Hippy Pilgrim, as a product and as a company reinforces that goal.

Gave as gift with salt.

I was gifted this product a few years back and have been purchasing ever since. If I had to list my top 3 fave kitchen items, this is on the list, if not #1. The reason is because it is perfection. It adds a beautiful flavor to everything from breakfast to dinner: scrambled eggs, soup, salads, dressings, side dishes, proteins, etc. I cook a lot from scratch and this is my go-to every day. As opposed to having to figure out how much salt, pepper, and whatever else a dish needs to taste more flavorful, I just use a sprinkle of this and it is perfect every time! A little goes a long way. I have purchased other flavors that are just as delicious, but always have the original (and shallot) in a prime spot in my kitchen! I love this and highly recommend!

I started buying these salts three years ago, and have probably spent upwards of $400 on more since that day. They're not only a staple in my house, but a fantastic gift as well. Below are some of my go-to recipes: Rosemary garlic salt and Trader Joe's garlic olive oil on chunks of day old baguet baked into the addictive croutons. It's also amazing in soups, on lamb, or roasted veggies. The Thanksgiving Salt - MY FAVORITE GAHHH! Sprinkle this on a sunny side up egg and it'll be the best eggs you've ever had. It's also incredible on chicken, especially air fried. The flavors are just divine. Lemon is terrific on seafood, white wine pasta dishes, and sprinkled on avocado toast. The OG is, well, the OG for a reason. It goes on EVERYTHING. I made homemade pasta aglio e olio last night with angel hair, zucchini noodles, sauteed broccolini and topped it with the OG and some chili garlic oil and it basically made my face melt. Just incredible. All this to say - try it, you won't regret it!